by Tishad Khan | Jan 13, 2023 | Personality & Interview
Nowadays, people are more inclined towards outside food than home-cooked food. Busyness and lack of time is driving people away. In this haste, we are becoming indifferent to the fact that the most necessary and important thing, nutrition, is to maintain balance. In...
by Tishad Khan | Jan 12, 2023 | Bizarre Food
With eight gorgeous legs, Octopus not only deploys its infatuation under the ocean but on the plate of food lovers also. This is one of the sweetest bizarre foods, which is getting famous all over the world. Beyond lots of species, there are main fifteen types of...
by Tishad Khan | Jan 12, 2023 | Special Day
Sinbad, the sailor sold a food item on his fifth voyage according to the tale of the Arabian Nights. Can you tell me what it is? Yes, it is coconut and we are celebrating 2nd September as World Coconut Day. This day is observed to bring coconut into the spotlight so...
by Tishad Khan | Jan 12, 2023 | International Food
The origins of the burger are uncertain since not much is known about it. However, it is known that it was made for the first time in the period from the end of the 19th century to the beginning of the 20th. The modern hamburger stems from the culinary needs of a...
by Tishad Khan | Jan 11, 2023 | Special Day, Top stories
Around the world, some groups not only have limited access to quality health services, but also struggle to make ends meet with little daily income, have poorer access to safe housing conditions and quality education, fewer employment opportunities that pay a living...
