by Raisa Mehzabeen | Jan 15, 2023 | Health and Diet
In the midst of a pandemic, a polluted planet increasing diseases like cancer, asthma, and heart disease on World Health Day 2022, WHO will focus global attention on urgent actions needed to keep humans and the planet healthy and foster a movement to create societies...
by Raisa Mehzabeen | Jan 9, 2023 | Health and Diet
Sugar, or, scientifically, glucose, is a valuable organic compound responsible for energizing the body’s cells. Basically, it is a complex carbohydrate that enters our body with food. Many people think that glucose only harms the body, it increases body weight...
by Raisa Mehzabeen | Jan 5, 2023 | International Food
Poutine is a Canadian cuisine that consists of french fries topped with cheese curds and gravy. It initially debuted in rural Quebec snack bars in the 1950s and became popular across Canada and worldwide in the 1990s. Poutine may be featured on menus ranging from fine...
by Raisa Mehzabeen | Jan 5, 2023 | International Food, Top stories
A sandwich is a slice of meat, cheese and other foods between two slices of bread. Although this mode of consumption was invented by John Montago, 4th Earl of Sandwich. In the 18th century, an English nobleman helped to popularize the snack called a Sandwich....
