November 2021

November is the month of being cozy, sit in a chair with a cup of coffee with a magazine in hand! ‘The Diniverse’ is here with all the elements to make you feel complete. After all the celebration, it is the month to take preparation for winter. The highlight of this very edition is the feature section, traditional food, bizarre food section and mostly Food Safety and Hygiene section. 

It is really important for us to know about the ‘Food Fraud Practice and Opportunities in Bangladeshi Restaurants’. As we have introduced this very feature through our magazine so we always try bring something educative for all of you. The recipe of Faluda, Mutton Rezala is what you need to learn and cook at home. Another highlight is our Feature section which elaborates ‘The Buffet Trend in Bangladesh.’ Traditional Food, Sweet Tooth and other sections are something that you want to read. 

It is a big moment for all of us as our fourth edition has published and we are delightful to share it with all our readers. Give a thumbs up to your favorite food magazine ‘The Diniverse.’