A pet is an animal that is kept at home to give company and pleasure. Popular pets are often considered to have...
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Spring Roll: The Crunchy Snack
Spring roll is a traditional Chinese appetizer that is served at the beginning of a meal to satisfy hunger a bit....
British Pie Week
In the medieval era, the dish ‘Pie’ word is originated and also is a reference to the magpie bird. Magpie is renowned...
Aloo Paratha
Aloo paratha has been a special staple food for Bengalis for so long. On the dinner chart, roti or paratha takes a...
Dogelicious Food
Dogs are known as loyal companions. Humans and dogs share such a deep bond which in many ways can be compared to a...
Vine to Wine
For each one of us, wine can hold a different meaning and feeling. For some it’s a simple beverage to be enjoyed at...
Cabbage: Your Diet Friend
Cabbage is known as a healthy and low-budget vegetable. This vegetable is a member of the cruciferous family but most...
Birds Nest Soup
Bird’s Nest soup has been a part of Chinese cuisine for centuries. Soup made of bird’s nest! Sounds weird right? This...
Potato Chips
The potato chip is undoubtedly the fastest snack to grab for small hunger. This miraculously fantastic snack was...
Octopus: The Blue Blood as Cuisine
With eight gorgeous legs, Octopus not only deploys its infatuation under the ocean but on the plate of food lovers...
Mojito: Refresh your mind
If you want a refreshing cool drink for a hot summer day, a traditional Cuban Mojito is perfect for you. This cocktail...
Rui (Rohu) Fish Curry
Bengalis are fond of fish curry as the main course. As we have so many rivers, most of the source of protein comes...