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It is a Happy Birthday to ‘The Diniverse’, our first ever food e-magazine in Bangladesh. This is our twelfth edition and we are so thrilled to share it with you all. We have achieved a milestone of success and built up as a company. This edition is also about celebration of Eid ul Adha. We have kept that in our theme and decorated the edition with informative articles- Gorur Hat, Traditional Food-Nihari, Preparation Days Before and After Eid-ul-Adha. You will find many while turning the pages. 

It is a Happy Birthday to ‘The Diniverse’, our first ever food e-magazine in Bangladesh. This is our twelfth edition and we are so thrilled to share it with you all. We have achieved a milestone of success and built up as a company. This edition is also about celebration of Eid ul Adha. We have kept that in our theme and decorated the edition with informative articles- Gorur Hat, Traditional Food-Nihari, Preparation Days Before and After Eid-ul-Adha. You will find many while turning the pages. 

We have been working on 23 sections by far. We tried to decorate our magazine with rich contents and will do it in future as well. To maintain the standard, we are giving our dedication in this magazine. Our editorial team is grateful to our readers and supporters for encouraging us. This edition has articles on ‘Different Types of Fuchka in the Cart, Home Cooked Foods for Dogs, The Crunchy Corn and article on Travelling as well. How amazing it is to have sharing these informative topics with you all! 

We have an enclosure to introduce new topics to you all. If you are to give any feedback or you are interested to know about a topic, then you can share with us. We will be glad to know and work on it. Keep loving and share ‘The Diniverse’ with your friends & family.

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