Mango Pickle – A mysterious Traditional Food

Mango Pickle – A mysterious Traditional Food

When we think of mango pickles, the first thing that comes to our mind is our mother’s face. I don’t think that’s the case with me, everyone is like that. Mango pickle has been a traditional dish in everyone’s home since childhood. There are...
Olive: Fruit, Vegetable, Ingredient or Remedy?

Olive: Fruit, Vegetable, Ingredient or Remedy?

Let’s learn a little more about the zesty fruit that many of us refer to as a vegetable, remedy or sometimes ingredient. Let’s start with some background: olives are a little evergreen tree native to Europe that may thrive for hundreds of years. Olives...
Different types of Chilli

Different types of Chilli

As soon as the word Chilli is being heard, some feel it mouthwatering and some tearing up. I always feel like eating anything that contains extremely hot and chilly instantly. What about you?? Chili, as we all know one kind of spice from specific types of plants that...
Rangamati: An experience of Tribal food

Rangamati: An experience of Tribal food

If someone asks me, ‘what is your addiction?’ I must say again and again, ‘Travelling, Travelling, and Travelling’. I keep looking for opportunities to travel all the time. From this tendency, I have had the good fortune to visit several districts in Bangladesh and...
Vine to Wine

Vine to Wine

For each one of us, wine can hold a different meaning and feeling. For some it’s a simple beverage to be enjoyed at mealtime, for others it’s a commodity, something sought after and collected. Though many people think of the intimidating side effects or negative...
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